*menus are subject to change
Monday-Friday | 12pm - 2:30pm$45 per guest
Grilled Shrimp Cocktail
Horseradish, Cocktail sauce, Crudité
French Onion Dumplings (v) +5
Truffles, Gruyère, Mushroom Consommé
Caesar Salad
Ruby Romaine, Parmseon, Cantabrian Anchioves
Grilled Broccoli (v)
Heirloom Grains, Labne
La Marchande Burger
Piedmontese Beef, Cheddar, Pickled Shallots-Tomato Aioli, French Fries
Montauk Hake
Gold Bar Squash, Artichokes, Saffron Berry
Strawberry Tiramisu
Whipped Mascarpone, Strawberry Sauce, Telemont Champagane Soaked Lady Fingers
